Erbert & Gerbert’s Sandwich Shop is dedicated to serving better, the best sandwich in the business. We specialize in more flavorful sandwiches than anyone else in the universe. The sandwich shop concept was based on childhood stories told by the founder’s father that centered on two imaginary boys, Erbert and Gerbert Herbert, who experienced adventures throughout space and time, meeting interesting characters along the way.
Gluten-Free options have now arrived in Flavornation! Erbert & Gerbert’s now proudly offers gluten-free gourmet soups and certified gluten-free bread!***
Erbert & Gerbert’s 63 restaurant locations span the Midwest – in college towns, urban downtowns and rural centers – from Wisconsin to Minnesota, North Dakota, South Dakota, Colorado, Georgia– and now in Oregon. In addition to in-store dining, Erbert & Gerbert’s Sandwich Shops provide catering, delivery and Drive Thru options.
1. Low Start up Fees
2. Celebrating 25th Anniversary this Year!
3. Protected Territories
4. Flavorful Sandwiches, gourmet recipe soups and chili
5. Catering and Delivery Profit centers
*** Gluten-Free options have now arrived in Flavornation! Erbert & Gerbert’s now proudly offers gluten-free gourmet soups and certified gluten-free bread!
“Introducing these new gluten-free options will allow a whole new group to enjoy the flavors we offer at Erbert & Gerbert’s,” said Chuck Schwalbe, director of marketing. “That is truly exciting for our brand and franchisees, but even more importantly so for those who suffer from celiac disease or choose a gluten-free lifestyle.”
Erbert & Gerbert’s new gluten-free menu doesn’t stop at sandwiches: the chain will also offer a selection of three certified gluten-free soups, with more flavors in development. Two existing recipes – Cheddar Cheese & Broccoli and Cheesy Asparagus – have been reworked to eliminate gluten without altering taste, and a new flavor, French Onion, is also being introduced.